Tuesday, May 24, 2011

Nanner Bread - AKA Banana Bread

My kids love banana bread. I've tried several recipes over the years, so far this is the one I like. I hope you do too!

What you will need: 2 cups flour, 3/4 cup granulated sugar, 3/4 tsp baking soda, 1/2 tsp salt, 3 ripe bananas (mashed), 1/4 cup sour cream, 2 eggs, 6 tbsp butter (melted), 2 tsp vanilla





Start by spraying your loaf pan(s) with baking spray.  This recipe will fit a 9x5 inch loaf pan, but feel free to make it in small loaves and share with friends:)  Preheat the oven to 350 degrees.

Melt the butter and let cool. Mix all your dry ingredients together and set aside.  Beat the eggs; add the bananas, vanilla, and sour cream.  Add in the cooled butter.  Mix with the dry ingredients until it comes together. Don't over mix.  Pour in the prepared pan and bake for an hour or until a toothpick comes out clean.

Right out of the oven!

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